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Tag: Food Science [ All ]

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  Title Copies
Landscaping Principles and Practices 
Edition: 6 
Year: 2003 
ISBN: 1401834108 
ISBN 13: 9781401834104 
 2 
Lawrie's Meat Science, Sixth Edition 
Edition: 6 
Year: 1998 
ISBN: 1855733951 
ISBN 13: 9781855733954 
 1 
Operations in Food Refrigeration (Contemporary Food Engineering) 
Edition: 1 
Year: 2012 
 1 
Refrigeration Systems and Applications 
Edition: 1 
Year: 2003 
ISBN: 0471623512 
ISBN 13: 9780471623519 
 1 
Seafood Chilling, Refrigeration and Freezing: Science and Technology 
Edition: 1 
Year: 2015 
ISBN: 1118512189 
ISBN 13: 9781118512180 
 3 
Securing Safe Water Supplies: Comparison of Applicable Technologies (Effost Critical Reviews) 
Edition: 1 
Year: 2012 
ISBN: 0124058868 
ISBN 13: 9780124058866 
 1 
Sustainable Retail Refrigeration 
Edition: 1 
Year: 2016 
ISBN: 0470659408 
ISBN 13: 9780470659403 
 1 
Water Resources Engineering Risk Assessment (Nato ASI Subseries G:) 
Edition: Softcover reprint of the original 1st ed. 1991 
Year: 2011 
ISBN: 364276973X 
ISBN 13: 9783642769733 
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